[8,800 yen for 3 groups per day] Saga beef sukiyaki course [2 hours all-you-can-drink included]

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[8,800 yen for 3 groups per day] Saga beef sukiyaki course [2 hours all-you-can-drink included]

8800 yen(Tax included)

7items
2persons-

All-you-can-drink available: 120 minutes limit, last orders 90 minutes later

Limited time offer! Saga beef sukiyaki + 2 hours all-you-can-drink course for just 8,800 yen, a great deal.The meal is packed with content, starting with two types of first dishes made with Japanese ingredients, followed by low-temperature cooked Saga beef yukke and an after-meal dessert.There are about 40 types of drinks available for all-you-can-drink, including draft beer, sparkling wine, sour drinks, sake, and cocktails.We can accommodate groups from 2 people to large groups! All seats are private rooms.

Course menu

■ 2 types of first greens

■ Premium grilled Saga beef yukke

■ Boiled beef tongue in salt

■ Premium Saga beef sukiyaki

■ Fresh hot pot vegetables

■ Final dish (rice porridge or udon)

■ Today's dessert

*The hot pots served at our restaurant are not for one person.We also ask that you cook your own hotpot.Please note.

All-you-can-drink menu

·beer
・Draft beer (Asahi Super Dry), Shandy Gaff
· Glass wine
・Sparkling wine, white wine, red wine
·whisky
・Soda, cola, ginger ale, on the rocks
· Shochu
· Potato shochu, wheat distilled spirit
·Sake
· Cold soda, hot soup
・Sour drinks, tea drinks
・Lemon sour, grapefruit sour, green tea highball, oolong tea highball
·Cocktail
Gin and tonic, Gin Rickey, Gin Buck, Gin and lime, Vodka tonic, Vodka Rickey, Screwdriver, Moscow Mule, Vodka lime, Rum tonic, Rum Buck, Rum Coke
·Cocktail
・Cassis soda, Cassis orange, Cassis grapefruit, Campari soda, Campari orange, Spumoni, Lychee orange, Lychee grapefruit, Lychee moni, Peach orange, Peach soda, Peach oolong, Malibu coke, Malibu orange, Kahlua milk

Reservation reception time: 16:00~21:00

Available days for reservation: Saturday/Sunday

Length of stay: 2 hours

Reservation deadline: Until 20:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/02/15 update